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Perfect for smaller projects, the LEM 777 #5 .25 HP Big Bite Stainless Steel Electric Meat Grinder is a powerful unit that features a .25 HP motor as well as a stainless steel motor housing and all metal gears with roller bearings. The motor is permanently lubricated and a stainless steel knife, auger and meat pan are also included. The grinder also comes with a 3/8-inch plate, a 3/16-inch plate and a stuffing plate as well as three stuffing tubes measuring 3/8-inch, 3/4-inch and 1-inch an...
- Electric grinder
- Big bite auger
- All metal gears with roller bearings
This Food Grinders & Mills give to us some advantages, like this :
1. Very pleased!
Hello,
We have been looking at grinders with the thought of making homemade sausages for a while. When we got our tax return this year we decided to go for it. I decided to go look at grinders at Bass Pro Shop with the intention of buying a manual hand cranked grinder. Someone else was in the same section looking at some sausage making things and we got to talking. He said that he had this grinder and it has worked very well for them. I had thought perhaps if we got an electric grinder we might go for a bigger one, but he said this should be enough for what we want to do. So I purchased it. We have made bratwurst, italian sausages, and breakfast links so far, but made each of those a few times as they are our favorites. We couldn't be happier with the grinder, it cleans up pretty easy and after I clean and dry it I spray some food grade silicone spray to protect the parts. My wife and I usually do it together, one person feeding the meat into the grinder and the...
2. Can't go wrong with this one, great grinder!
When I was shopping for a meat grinder, I first checked the reviews. This one didn't have many, but they were good, and since it is made of stainless steel, I decided to purchase it.
Since I have only used it once so far, I can't comment on longevity but it did a great job. I primarily purchased it to grind beef for hamburger, as I feel you never know what's in commercially packaged ground beef and I like my burgers rare. I ground about 12 pounds of meat twice and it never hesitated. The instructions tell you not to touch the grinder until it has cooled down but it got BARELY lukewarm when I used it. It might get hotter if you are processing an entire deer or something similar, but I don't think it would be a problem.
I was planning on keeping it in a closet, but I found a permanent place on my counter for it. However, if you need to move it, it is not THAT heavy (about 32 pounds) and most people could pick it up. This is a fairly large appliance, so you...
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Awesome beginner's grinder
My daughter won this grinder in a charity raffle, so I didn't pay the full price for it. After using it however, I would say it is definitely worth the asking price. It is extremely well constructed and engineered. It grinds meat like crazy. I have used it to grind many geese that I turned into jerky. I've ground the trimmings of 2 whitetail deer. This grinder will usually take the meat as fast as you can feed it. I learned after the first time that I used it that it is best to cut the meat into strips 1" to 1-1/2" wide before you even start grinding so the machine won't have to wait for you. It seems like the auger is always hungry. When I did my most recent venison trimmings, after prepping the cuts, it only took a few minutes to grind close to 20lbs. I also used the large stuffing tube while I was grinding and packaged the ground venison as I was grinding it, which basically cut the processing time in half. One accessory that I recently purchased but haven't tried yet is...
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