==================================================================
This medium sized paring knife is perfect for peeling and paring small and medium fruits. The narrow blade can be used for small boning tasks or as a utility knife. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value.
- 2mm Blade, rust-resistant, exceptionally sharp, made out of high carbon and keeps the edge for a long time
- Lightweight
- Pakka wood handle
- Hand wash is recommended Not dishwasher safe
- Made In Japan
This Paring Knives give to us some advantages, like this :
1. Best knives for the home chef
Mac knives are simply the best knives and the best value for high end knives without spending thousands of dollars. I have had several for years and have never had to sharpen one of them, We use them daily. All that is needs is to run them over a steel 2 or 3 times a year.
2. Pro quality - respect it
Extremely sharp!! Definitely not a toy. Solid and well balanced. It's not cheap but if properly cared for will easily last decades.
Need more appointment... ?
great but sharp
OK I know, you want a sharp knife. Definitely. This is a very sharp knife for something you will be cutting with while holding the food in your hand though, so just be careful ;) I love it though!
More information by clicking here.
No comments:
Post a Comment